Buffalo Fiesta Chicken Dip
This dip is basically a bunch of ingredients thrown together that make a delicious dip! It’s versatile so you can make it to your own liking!
Servings Prep Time
12People 15Minutes
Cook Time
30Minutes
Servings Prep Time
12People 15Minutes
Cook Time
30Minutes
Ingredients
  • 2Tablespoons olive oil
  • 1/2cup onion, diced
  • 1teaspoon garlic
  • 1cup greek yogurt
  • 8ounces light cream cheese, softened
  • 1/2cup buffalo wing sauce
  • 1can (15.5 oz) refried beans
  • 110 ounce can Rotel diced tomatoes with green chiles
  • 4small jalapeños (seeded, diced)
  • 3medium chicken breasts, baked, shredded
  • 1cup co~jack cheese
  • 1/2cup green onions, finely diced
Instructions
  1. In medium sauce pan sauté onions and garlic over medium heat until onions are translucent, about five minutes.
  2. While onions and garlic are sautéing, in large bowl, mix together greek yogurt, cream cheese, buffalo wing sauce and refried beans. Add tomatoes and jalapeños, mix well with spoon.
  3. Fold in chicken and mix until well incorporated. Top with cheese.
  4. Bake for 30 minutes or until hot and cheese is bubbly. Top with green onions. Serve with tortilla chips.

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